1.
ASSOGBA MHM, Bonou AG, Salifou CFA, Dahouda M, Chikou A, Farougou S, et al. Comparison of Fatty Acid Profile and Lipid Quality Indices of Local Brackish Water Fish, and Imported Marine Fish Consumed in Benin. J. Food Innov. Nutr. Environ. Sci. [Internet]. 2025 May 27 [cited 2025 Oct. 30];2(2). Available from: https://jfines.org/index.php/jfines/article/view/31