1.
Gizelle T. N, Frankie Lycurgus D. A, MARIE BLESS B G, M. Felismino R, Dennis O. Marvin S. Development of a Pigmented Soju-Like Beverage Using Natural Colorants from Sweet Potatoes (Ipomoea Batatas L.). J. Food Innov. Nutr. Environ. Sci. [Internet]. 2025 Mar. 13 [cited 2025 Oct. 31];2(1):1-9. Available from: https://jfines.org/index.php/jfines/article/view/15