Chukwudi Ogbete, E.; Ofoeze, M. A. Nutritional Profiles, Functional Properties, and Sensory Characteristics of Crackers from Orange-Fleshed and White-Fleshed Sweet Potato Varieties. J. Food Innov. Nutr. Environ. Sci. 2025, 2 (3), 155-166. https://doi.org/10.70851/jfines.2025.2(3).155.166.